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  • 6 tomatillos, husked & rinsed
  • 1/4 cup pineapple, diced small
  • 2 tbsp. white onion, diced
  • 1 jalapeno, seeded
  • 1 garlic clove, minced
  • 1 tbsp. lime juice
  • 1 tbsp. fresh cilantro, chopped
  • 1/4 tsp. sea salt
  1. Simmer tomatillos, pineapple, onion, jalapeno and garlic in a pot with a small amount of water for about 10 minutes.
  2. Blend all ingredients in a blender or food processor.
  3. Serve warm.