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Store bought dressings no longer appeal to me especially when I can quickly whip up my own concoctions that are fresh, taste great and nutritious.  This dressing in particular can also double as a marinade for chicken, beef or fish but is so good on a hearty salad as well.

Lemon & Garlic Dressing

  • 2-3 garlic cloves, minced
  • 1 tsp. Herbamare season salt*
  • 1 tsp. Italian seasoning
  • 1/3 cup Avocado oil (or, Olive oil)
  • 2 tsp. lemon juice, fresh squeezed is best

Combine all ingredients in a jar with a lid and shake vigorously.  Toss in your favorite salafd or use as a marinade for meats.  Refrigerate leftovers.

* If you don't have Herbamare seasoning, you can replace it with 1/2 tsp of salt