and receive a VIP Pass for a 10-Day Detox

CLICK HERE for FREE 10-Day Detox

Adapted from Glorious Greens cookbook

Serves 3-4

  • 1 bunch Watercress
  • 3 cups Carrots, shredded
  • 1 Celery stalk, diced
  • 1/4 cup Vidalia or Red Onion, finely diced
  • 1/4 cup Raisins
  • 1/4 cup Sliced Almonds

For the Dressing

  • 1/4 cup Freshly Squeezed Orange Juice
  • 1/2 tbsp. Dijon or Whole Grain Mustard
  • 1/2 tbsp. Freshly Squeesed Lemon juice
  • 1/2 tsp. honey
  • 1 tbsp. Olive Oil
  1. Strip the watercress leaves from the bunch and wash.  Chop delicately.
  2. In a medium sized bowl, combine carrots, celery, onion, watercress and raisins.  Mix gently.
  3. Combine all of the ingredients for the dressing in a jar and shake until mixed.  Pour over salad.
  4. Top with almonds.